Lunch Menu

Starters

Sweet potato soup infused with cumin, topped with crème fraiche £4.50

Pear, pecan nut and celery salad with blue cheese beignets £5.25

Letzer’s smoked haddock rarebit on a toasted muffin, poached egg and dressed leaves £5.95

Half a dozen Brancaster Staithe oysters served au natural £9.50
or tempura with sweet chilli sauce

Letzer’s smoked salmon with cucumber ribbons, capers and black pepper £6.25

Spiced fish cakes with mixed leaves and saffron mayonnaise £5.50

Cyril’s hand picked Brancaster Staithe mussels in a marinière sauce £6.50/£9.50

Crispy duck salad with water chestnuts, stem ginger and pepper, dressed leaves £6.50

Mains

Butternut squash and pine nut risotto with Parmesan and truffle oil £10.50

North Sea Lobster and tiger prawns in linguini pasta with a garlic pesto cream sauce £16.50
Beer battered cod fillet, hand cut chips, pea puree and tartare sauce £10.95

Herb crusted fillet of plaice with sautéed new potatoes and courgettes, brown shrimp £15.25
and lemon caper butter

Pan fried grey mullet on a butternut squash, pine nut and Parmesan risotto £14.95

Trio of Hertfordshire pork sausages with creamed mash and onion gravy £8.95

Roast confit of pork belly with honey roasted parsnip mash, carrot and orange puree £13.90
and baby onion jus

The Fox ‘Willian Manor Farm’ beef and pork burger with barbeque onion relish, cheese, £9.25
hand cut chips and mixed leaf salad

Mild Thai spiced beef and pepper curry with buttered rice £11.50

Char grilled T-bone steak, hand cut chips, dressed leaves and a red wine jus £18.75

From the char grill served with hand cut chips, mixed leaves and garden herb butter
Gammon steak £9.95
Rib eye steak £15.50
Marinated lamb steak £11.95

‘The Fox Slate’ - For two to share - £11.50
Chilli and lime squid, white bait, smoked salmon bruschetta, marinated beef,
lemon thyme and garlic hummous, olives, spare ribs and freshly baked bread

Selection of sandwiches with home made crisps and dressed leaves:
Traditional sandwiches, your choice of: Egg mayonnaise/ Tuna and dill/ Cheese and tomato £4.95
Warm Asian spiced chicken with tzatziki £5.25
Prawn Marie Rose £5.95
Smoked salmon with cream cheese £5.95

Sides
Bread and oils £1.75 Braised red cabbage with apricots and toasted hazelnuts £2.50
Hand cut chips £2.50 Carrots and mange tout with garlic and herb butter £2.50
Mediterranean salad £2.50

Please advise our staff of any allergies or dietary requirements