Local and seasonal
At The Fox, our kitchen team puts real care into crafting dishes that showcase the best of what’s in season, bringing fresh flavours to the table in a relaxed, welcoming atmosphere. Whether you’re dining in our 2-rosette restaurant or enjoying a meal in our garden with views of the 15th-century All Saints' Church, you’ll find simple, honest food that celebrates the finest ingredients, all sourced from local farmers and producers.
During the warmer months, our outdoor bar and garden provide the perfect setting for a relaxed, al fresco meal. With an impressive wine list and a great selection of real ales and lagers, The Fox is your go-to destination for fresh, local food in a charming countryside setting.
Our menus
Raise a glass
Our local countryside pub is more than just a place to enjoy delicious food and top-notch service - it’s the perfect spot to pop in for a pint, too. Whether you’re bringing family, friends, or your four-legged pals, you can sit back and relax with our extensive selection of real ales, lager and tasty bar menu.
Sustainability at The Fox, Willian
At The Fox, sustainability isn’t just a goal – it’s at the heart of everything we do. From sourcing local ingredients to making thoughtful changes across our business, we’re always working to be kinder to the planet.
Our kitchen is deeply committed to local sourcing, ensuring that our ingredients are fresh, seasonal, and ethically sourced. We partner with trusted family businesses such as Priors Hall Farm in Essex, Staithe Smokehouse, and Stagenhoe Estate for venison. Additionally, we collaborate with nearby farmers, gamekeepers, and North Norfolk fishermen, supporting our local community and reducing food miles.
As members of The Sustainable Restaurant Association, we’re proud to take meaningful steps to minimise our environmental footprint. Sustainability is an ongoing journey for us, and we’re always looking for new ways to improve and make a positive difference.
